Find out the information you need about How Long To Cook London Broil In Oven At 350 in this article, all summarized clearly by us.
London broil is a lean and flavorful cut of beef that is perfect for a weeknight meal. It is typically grilled or roasted, but it can also be cooked in the oven. If you are wondering about the cooking time for this dish, read on to find out how long to cook London broil in the oven at 350°F.
How Long To Cook London Broil In Oven At 350
Before we dive into the details, let’s understand what London broil is and how it differs from other beef cuts. London broil is a flank steak that has been marinated and then grilled or roasted. The marinade typically contains soy sauce, Worcestershire sauce, garlic, and herbs. This cut of beef is known for its leanness and tough texture, but when cooked properly, it can be tender and flavorful.
Cooking London Broil in the Oven
To cook London broil in the oven, preheat your oven to 350°F (175°C). Place the London broil on a baking sheet lined with parchment paper or aluminum foil. Season the steak with salt and pepper, and then cook for 25-30 minutes per pound, or until the internal temperature reaches 135°F (57°C) for medium-rare, 145°F (63°C) for medium, or 155°F (68°C) for medium-well done. Let the steak rest for 10 minutes before slicing and serving.
Tips for Cooking London Broil
Here are a few tips for cooking London broil in the oven:
- Use a meat thermometer. This is the best way to ensure that your steak is cooked to the desired doneness.
- Let the steak rest. This allows the juices to redistribute throughout the meat, resulting in a more tender and flavorful steak.
- Slice the steak against the grain. This will make the steak more tender and easier to chew.
- Serve with your favorite sides. London broil goes well with a variety of sides, such as mashed potatoes, roasted vegetables, or rice.
Frequently Asked Questions
Q: How long do I cook London broil in the oven at 350°F?
A: Cook for 25-30 minutes per pound, or until the internal temperature reaches 135°F (57°C) for medium-rare, 145°F (63°C) for medium, or 155°F (68°C) for medium-well done.
Q: What is the best way to cook London broil?
A: London broil can be cooked in a variety of ways, but the most popular methods are grilling and roasting. When cooking London broil in the oven, it is important to preheat the oven to 350°F (175°C) and cook the steak for 25-30 minutes per pound, or until the internal temperature reaches the desired doneness.
Conclusion
London broil is a delicious and versatile cut of beef that is perfect for a weeknight meal. By following the tips and instructions in this article, you can cook London broil in the oven perfectly every time. So, fire up your oven and give this recipe a try. You won’t be disappointed!
Are you interested in learning more about London broil or other beef cuts? Let us know in the comments below, and we’ll be happy to help.
How Long To Cook London Broil In Oven At 350
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